The chef behind every blend
Ashley Palmer-Watts brings Michelin-starred precision to every cup - crafting characterful blends that go way beyond your average coffee.
The Hoy | Ground Coffee 240g
The Hoy | Ground Coffee 240g
Strength: 9/10
Flavour notes: Milk chocolate · Molasses · Light spice and fruit
Regular price
£12.50
Regular price
Sale price
£12.50
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PRODUCT INFO
PRODUCT INFO
Milk chocolate, molasses, light spice and fruit.
Co-created with six-time Olympic champion Sir Chris Hoy and award-winning chef Ashley Palmer-Watts, The Hoy is a blend years in the making - complex, balanced, and built to shine as a flat white.
£1.50 from every bag is donated to The Christie Charity, supporting world-class cancer care at The Christie NHS Foundation Trust.
Roast: Medium
Grind: Medium-coarse
Brew method: Cafetiere · Filter · Moka pot
Format: 240g ground coffee
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Ashley Palmer-Watts, Co-Founder
Every cup should be genuinely exceptional.
Everything we do starts with an obsessive attention to flavour - whatever you're brewing, however you're drinking it.
Speciality grade every time
Four distinct blends, expertly sourced, roasted to order, and built for every brew method. Coffee worth savouring.
Sealed for freshness
Our Aromax50 process locks in twice the natural aroma. From roast to your kitchen, nothing is lost.
