After Dinner Coffee Cream

 

 

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In a small pan, combine the espresso, malt powder and caramel.

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Gently heat and stir until incorporated and smooth.

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Remove from the heat and stir in the condensed milk and fresh cream, followed by the vodka, Mr Blacks Liquor, Cocci vermouth and mix until smooth.

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Pour into a small bottle and refrigerate for 12 hours before serving.

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To serve, pour over ice and serve alongside bitesize chunks of The Big Shot brownie, see our recipe here, or chocolate truffles.

 

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