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The Big Shot Whole Bean Coffee
No. Of Cups
For the perfect cup of coffee rich in flavour and aroma, Artisan Coffee Co. advises you to consume your freshly roasted beans within the time period stated on our packaging.
- We recommend whole bean is consumed within 3 months from roasting
- Whole bean is delivered with a minimum of 2 months to consume
Our unique Aromax50 process allows for our meticulously blended beans to settle into their uniquely balanced, characterful flavours before they are sealed to lock in the aroma.
Our state-of-the-art packaging ensures your coffee stays fresher for longer. You can read more here.
The Big Shot Chocolate Flights
- 100% natural Arabica speciality coffee
- Finely tuned blend roasted for espresso or filter
- Freshly roasted and ready to grind
Intense, powerful and packed with character. The Big Shot delivers a punchy, full-bodied coffee brimming with natural hints of dark chocolate, gooey fudge brownie and warm vanilla. Brilliant black, magic with milk.
Artisan Coffee Co. finely tune whole bean blends and roast profiles for both espresso and filter brew methods, capturing the unique characteristics of each coffee in every bean.
Inspired by champagne houses, we blend and roast our beans to perfection. Developed with a Michelin-starred chef, this is coffee as you've never tasted before.
Our coffee is sealed using nitro-flush technology to ensure the aroma remains consistent over time. You won’t find coffee that tastes this fresh anywhere else.
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Check out our step-by-step brew guides for tip tips on how to make the perfect cup every time. Available for all brew methods; pods, cafetiere, espresso, cold brew...